Tradition of roast suckling pig in Segovia

By: | 21 Nov 2018

Tradition roast suckling pig in SEGOVIA. The roast suckling pig is part of the Castilian cuisine since the invasion of the Roman Empire to the lands of Hispania. It is one of the great legacies that left us the Roman invasion of the Iberian Peninsula, along with the wine. During this time, the roast suckling…

Our Eshop : Suckling Pig online

By: | 17 Apr 2018

  With the aim to have Segovia´s suckling pig all around the country, WE ARE CREATING our Shop online. Thanks to the experience we have as a rotisserie restaurant since 1939, we have designed a product easy to prepare at home, maintaining all the organoleptic properties as if it was roasted at the moment. Now…

Travel Agencies, Enterprises and Groups

By: | 14 Apr 2018

  We have large lounges with a capacity of 250 people and more than 25 workers to welcome all kind of groups. We have designed menus adapted to different necessities. If still you have any enquiries, do not hesitate to contact us and we can design a personalized menu for you.        …


By: | 9 Apr 2018

   Due to our experience and multidisciplinary workforce we have, we hold all kind of events in our restaurant and other properties or historical spaces around Segovia, such as Torreon de Lozoya.               Events Restaurant Bernardino Segovia